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Beer of the Week: De Glazen Toren Saison d’Erpe-Mere


A great Belgian brewery can be hundreds of years old. But, don’t bypass the newer ones!

Âé¶¹¹ÙÍø’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about De Glazen Toren Saison d’Erpe-Mere for the latest edition of Âé¶¹¹ÙÍø’s Beer of the Week.

Quick facts:

  • Brewery: , Erpe-Mere, Belgium
  • Description: a cloudy, pale yellow and well-carbonated saison featuring citrus notes and mild bitterness, with a sweet start and dry finish
  • ABV: 7.5%
  • Greg’s pairing suggestions: Green vegetables across the board; seafood (particularly charred octopus and smoked trout); charcuterie; Middle Eastern cuisine

See more Beer of the Week columns from previous weeks.

Brennan Haselton

In 2000, Brennan Haselton took a job at Âé¶¹¹ÙÍø as reporter and anchor, and that's where he has been ever since (with the exception of a brief return to Seattle in 2005). He is a two-time winner of the national Edward R. Murrow Award, and winner of the National Headliner Grand Award.

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