, wtop.com
ALEXANDRIA, Va. – Is there such a thing a too many hops in a beer? Some beer lovers would say, “No chance!”
And, if that’s the way you feel, you are in for a treat as Âé¶¹¹ÙÍø’s Brennan Haselton talks with Neighborhood Restaurant Group Beer Director and Food & Wine Sommelier of the Year Greg Engert for the latest edition of Âé¶¹¹ÙÍø’s Beer of the Week.
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